Before You Begin
Before Using Your Range for the First Time
Check that you have these items:
Table 1: Range Accessories and Parts
| 30" | 36" | 36" | 48" | |
DESCRIPTION | |||||
4 Burner | |||||
| Griddle | Griddle | |||
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Oven Racks, Main Oven | 3 | 3 | 3 | 3 | |
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Oven Racks, Secondary Oven |
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| 2 | |
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1 | 1 | 1 | 2 | ||
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Star Burner Caps | 4 | 4 | 6 | 6 | |
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Center Grate | 1 |
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Burner Grates | 2 | 2 | 3 | 3 | |
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Control Knobs | 5 | 6 | 7 | 9 | |
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Coated Aluminum Griddle |
| 1 |
| 1 | |
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Product Registration Card | 1 | 1 | 1 | 1 | |
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Backguard | 1** | 1*** | 1*** | 1*** | |
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Installation Instructions | 1 | 1 | 1 | 1 | |
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Use and Care Manual | 1 | 1 | 1 | 1 | |
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* All models have one porcelain
** The 30" model is supplied with a
*** The 36" and 48" models are supplied with a Flush Island Trim. Please see Warnings concerning the required spacing behind the range when using the Island Trim.
Remove all packaging materials and temporary labels from oven and cooktop.
1.Check that you have the items listed in Table 1.
2.Record the Model and Serial number on page 34. See "Data Rating Label." These may be used for any future contacts with Customer Service. Enter this information on the Product Registration Card included with this product then mail it to the indicated address.
3.Optional Accessories: Gliding oven racks (all sizes), Grill Plate, Black Knob Kit, Blue Knob Kit, Chopping Board, Griddle Cover, Wok Support Ring and other accessories are available from your Thermador Dealer.
WARNING:
To help prevent burns, NEVER remove or reposition the oven racks while the oven is ON or while the oven is cooling.
4.Position the racks correctly in the oven. The correct rack position depends on the recipe and the cooking mode. The rack positions are numbered from the bottom of the oven, like an elevator. Rack position 3 is the most frequently used position. Place rack(s) in the proper position before turning on the oven.
English 7
