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Electrolux 180 manual electrolux user guide

Models: 180

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	Sequential cooking	Cooked for consumption		Cooked for Blast chilling,
	Sequential cooking	Cooked for consumption		prior to Regeneration
				prior to Regeneration
	Steak and Kidney Pie	75		75
		75		75
	Pâtés/Terrines	68	- 75	Do not Regenerate!
		68	- 75	Do not Regenerate!
	Meat Loaf	75		70 - 72
		75		70 - 72
	Beef Cabbage rolls	72		70
		72		70
	Game
	Venison Roast	65		62
	Elk Roast	75		68
	Reindeer Roast	75		68
	Sausage
	Pork	75		73
	Beef	72		70
	Chicken	75		73
	Frankfurters	70		Do not Regenerate!
	Fish
	Fillet	70	- 72	68
	Whole	72		68
	Pâté	70		Do not Regenerate!
		70		Do not Regenerate!
	Terrine	70		Do not Regenerate!
		70		Do not Regenerate!
	Potato Dishes
	Whole for mashing	95		/
	Lyonnaise	93		/
	Roasted Whole	93		93
	Whole for scouping
	Out and Filling	95		95
	Casserole Dishes
	Pork (cubed) in sauce	72	- 75	70 - 72
	Chicken pieces - no bone in sauce	70	- 72	68 - 70
	Chicken pieces - with bone in sauce	75	-77	73 - 75
	Beef (cubed) in sauce	70		68
	Lamb (cubed) in sauce	68	- 70	65 - 67
	Veal (cubed) in sauce	63		60
	Duck pieces - with bone in sauce	75	- 77	73 - 75
	Vegetable mix - no potato in sauce	60	- 62	58 - 60
	Vegetable mix - with potato in sauce	68	- 70	66 - 68

Meat in Pastry

Beef must be “sealed” on a hot grill then chilled prior to wrapping with pastry

Rare	52 - 55	50 - 52
Medium	60 - 64	58 - 62
Well Done	70 - 75	68 - 72

Image 34

Electrolux 180 manual electrolux user guide

Contents

air-o-system User Guide 2 electrolux user guide electrolux user guide Index4 electrolux user guide You are what you eat Banqueting the integrated solution Chilling air-o-chill Raw material Preparation Cooking air-o-steamServing Regenerating Portioning-Plating Holdingair-o-system from Electrolux Perfect food, sure and safeIntegrated system solution Perfect food, sure and safeair-o-system electrolux user guidePage air-o-steam electrolux user guideControl Panel A air-o-steamA and B PatentedControl Panel B 14 electrolux user guide Cooking cyclesAdvanced functions Steam cycleHACCP Semi automatic cleaning cycleHOLD electrolux user guidePage user tips for cooking with air-o-steam electrolux user guide1. Convection mode - 3 choices Useful tips for cookingair-o-steam with air-o-steamelectrolux user guide air-o-steamAfter loading the product into the oven, close the door and press the air-o-steam The Pause mode can be utilised in several functions20 electrolux user guide electrolux user guide air-o-steamECO - Delta Cooking An example of Linear ECO - Delta Cookingair-o-steam “Selected Temperature” and the “Actual Temperature”“Selected Core Temperature” and the “Actual Core Temperature” 22 electrolux user guideHumidity and Cooking air-o-steam Combi Ovenair-o-steam electrolux user guideDry Hot air cycle Convectionair-o-steam 24 electrolux user guideair-o-steam Convection cookingelectrolux user guide air-o-steam Combi Cooking modeIn this cooking mode the maximum attainable temperature is 250 C Combination of convection and steam cookingSuper heated steam-maximum temperature 130 C Steam cycleSteam cycle-maximum temperature 100 C Low temperature steam cycleair-o-steam Super steam cycle28 electrolux user guide Cook step 2 or phase And there’s MoreCook step 1 or phase Cook step 3 or phaseL.T.C. Low Temperature Cooking in AOS 30 electrolux user guideFirst the oven will preheat, indicated by “Preh” electrolux user guideAnnual savings with LTC Continuous operation “cont” air-o-steamCooking with the Electrolux 6-Point Multi Sensor Probe 32 electrolux user guideGuide to core temperature air-o-steam34 electrolux user guide air-o-steam Cook step 1 or phaseCook step 2 or phase Cook and HoldAdvantages Special ECO - Delta36 electrolux user guide Start of cyclepre-set or memorised Selecting pre-set cooking cycleair-o-steam electrolux user guidePhase Cooking guidePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase PhasePhase Phasemultiphase cooking electrolux user guideair-o-steam Multi-phase cookingExamples of multi phase cycles Cooking cycleelectrolux user guide Cooking cycleRoast Chicken Convection cycleMeat Terrine air-o-steamCooking cycle QuicheCauliflower Cooking cycleBaked Fish electrolux user guidePoached Fruit sous-vide air-o-steamCooking cycle CroissantsChickens butterflied 6 x 1/1 wire grids, 4 birds each = 24 chickens Capacities for roasting chickensWhole Chickens 3 x 1/1 wire grids, 6 birds each = 18 chickens Whole Chickens 5 x 1/1 wire grids, 6 birds each = 30 chickensFor Roast chickens whole Cooking cycleair-o-steam Cooking cycleoperating instructions air-o-steam electrolux user guideair-o-steam Setting time and dateThe time/core temperature button Operating InstructionsP ADD PHASE Storing cooking cycle in memoryTurn main control dial to pre-set time or core temperature air-o-steam58 electrolux user guide Press program control set, you will see 01 ROAST BEEF P ADD PHASEOperation Now you will see 1 P SELECT NUMBER. Press program control set thenSTOP OperationSTART START STOPNow using the main control dial turn to select 1 P ADD DELAY Adding a Delay at beginning of a cyclePress program control set again and you will see 1 P ADD PHASE air-o-steamelectrolux user guide OperationSTART STOP Press start/stop button to activate cyclePress program control set again, you will now see 12 P ADD PHASE Cook and HoldPress program control set again, you will now see 1 P ADD PHASE air-o-steamSTART STOP In the temperature display you will see 12 P ADD HOLDOperation electrolux user guideair-o-steam ECO - Delta cookingUsing “Linear Process” e.g. Roast Beef OperationPress the temperature button and using main control dial select 60 C Using “Progressive” processNow press program control set again, you will see 1 P ADD PHASE ECO - Delta cookingPress program control set again and you will see 1234 P ADD PHASE Press program control set again and you will see 12 P ADD PHASEPress program control set again and you will see 123 P ADD PHASE OperationSTART STOP Press program control set again and you will see 12345 P ADD PHASEOperation electrolux user guide68 electrolux user guide maintenance instructions electrolux user guideGuide Descaling steam generatorair-o-steam OperationGuide Cleaning cooking chamberair-o-steam Operation72 electrolux user guide air-o-chill electrolux user guideair-o-chill Blast chiller and FreezerChilling cycles SettingsOperation Alarms recall Advanced functionsTurbo Cooling air-o-chillCruise function 76 electrolux user guideelectrolux user guide How to find the Ice Cream Freezing CycleIce Cream Freezing Cycles There are two ice cream freezing cycles78 electrolux user guide useful tips for blast chilling with air-o-chill electrolux user guideair-o-chill Useful tips for Blast Chilling80 electrolux user guide air-o-chill Soft ChillingRemember the air temperature inside the cavity will be minus 2 C Soft Chilling - cycle is for delicate foods e.gSeafood air-o-chillVegetables 82 electrolux user guideHard Chilling - This cycle is used for more solid or firm foods e.g Hard Chillingair-o-chill electrolux user guideair-o-chill Storage of food after Blast chilling84 electrolux user guide air-o-steam Regenerating chilled cooked foodPress the advanced functions button and using the main control dial Operationair-o-chill/freezer Blast freezingair-o-chill 86 electrolux user guideoperating instructions air-o-chill electrolux user guideOperation Chilling cyclesair-o-chill Operationair-o-chill To change from NF to UK settingsUsing central selector arrows button or vice/versaprobe temperature Customise time and temperature settingcavity temperature air-o-chillThe above method applies also to air-o-chillOperation electrolux user guideair-o-chill To customise set parametersNow using central selector arrows button right-hand, select hand icon NF UKair-o-defrost electrolux user guideFresh food directly from the freezer air-o-defrostair-o-chill 94 electrolux user guideAfter turning on air-o-defrost electrolux user guideCapacity Cleaning96 electrolux user guide 67 % 60 %56 % 63 %98 electrolux user guide recipe selection electrolux user guidePage meat/poultry/game electrolux user guideChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationPage farinaceous dishes electrolux user guideChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationPage miscellaneous electrolux user guideChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationPage seafood electrolux user guideChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationPage vegetables electrolux user guideChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationPage desserts electrolux user guideChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam RegenerationChilling air-o-steamCooking air-o-steam Regeneration128 electrolux user guide appendix electrolux user guide130 electrolux user guide electrolux user guide How to useair-o-system Please use these pages as a “master copy” and keep blankProgram number Name of dish Cooking cycle chartair-o-steam Time/ProbeCooking Cook/ Chill/ Regeneration chartFood item ChillingElectrolux Professional SpA Viale Treviso, 15 - 33170 Pordenone - Italy - Tel. +39 0434