Electrolux 180 manual air-o-defrost, air-o-chill, Fresh food directly from the freezer

Models: 180

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94 electrolux user guide

94 electrolux user guide

air-o-chill®

air-o-defrost

Fresh food directly from the freezer!

The Electrolux air-o-defrost uses a unique method of combining Low

Temperature Steam and high velocity air circulation to thaw frozen products.

The “target” thawed temperature can be set between –1 °C up to +2 °C in increments of 1/10th of a degree.

When thawing meat for slicing it is best to thaw to -1 °C as this will facilitate slicing as the meat will still be firm and hold it’s shape when slicing.

Page 94
Image 94
Electrolux 180 manual air-o-defrost, air-o-chill, Fresh food directly from the freezer, electrolux user guide