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| Cooking |
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| temperature | 1 | 2 | 3 | 4 | 5 | 6 |
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| 6 |
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| 40 |
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Pitch - mm | 60 | 80 | 60 | 80 | 60 | 80 | 60 | 80 |
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Fruit muffins |
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| 180 °C | 160 °C |
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in muffin tins on |
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wire grids, | 6 | 4 | 10 | 8 | 20 | 16 | 40 | 32 Automatic | % H | % H | % H |
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18 per grid |
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| 10’ | 7’ |
| 1’ |
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Pitch - mm | 60 | 80 | 60 | 80 | 60 | 80 | 60 | 80 |
Fruit cake |
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| 175 °C | 180 °C | 180 °C |
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in round tins, |
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23 cm diameter, | 3 | 4 | 5 | 8 | 10 16 | 20 32 Automatic |
| % H 20 |
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2 per grid |
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| % H | % H | % H | |
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| 15’ | 10’ | 5’ | 1’ |
%H humidity level