Electrolux 180 manual Cooking cycle, air-o-steam, For Roast chickens whole, electrolux user guide

54 electrolux user guide

air-o-steam®

Cooking cycle

For Roast chickens (whole)

Item Cooking cycle

Phase 1

Convection cycle

190 °C

10 % humidity for 10’

Phase 2

Combi cycle

175 °C

40 % humidity for 10’

Phase 3

Combi cycle

180 °C for 5’

Phase 4

Combi cycle

175 °C

10 % humidity for 5’

Phase 5

Convection cycle

190°C

Vent open

Core probe

82 °C

Phase 6

Pause 2’