Glaçage velouté KitchenAid

375ml (11⁄2 tasses) de sucre

2ml (1⁄2 c. à thé) de crème de tartre

2ml (1⁄2 c. à thé) de sel

125ml (1⁄2 tasse) d’eau

20ml (11.2 c. à soupe) de sirop de maïs allégé

2 blancs d’œufs.

7ml (11⁄2 c. à thé) de vanille

Mettez le sucre, la crème de tartre, le sel, l’eau et le sirop de maïs dans la casserole. Chauffez à feu moyen et brassez jusqu’à ce que le sucre soit complètement dissous et forme un sirop.

Mettez les blancs d’œufs dans le bol du batteur. Fixez le bol et le fouet fin au batteur. Réglez à la vitesse 10 et fouettez 45 secondes environ ou jusqu’à ce que les blancs soient montés en neige. Continuez à la vitesse 10, versez lentement le sirop brûlant dans les blancs d’œufs en un fin écoulement et fouettez 1 à 11⁄2 minutes. Ajoutez la vanille et fouettez 5 minutes de plus environ ou jusqu’à ce le glaçage perde son brillant et forme des pointes raides. Nappez immédiatement le gâteau.

Donne : 12 à 16 portions (glaçage pour un gâteau à 2 étages ou de 33 x 23 x 5-cm [13 x 9 x 2-pouces]).

Par portion : Environ 109 cal, 1 g protéine,

27 g glucide, 0 g matières grasses, 0 mg cholestérol, 101 mg sodium.

Glaçage au fromage à la crème et à l’orange

1L (4 tasses) de sucre en poudre

1paquet (250 g [8 oz]) de fromage à la crème allégé

5ml (1 c. à thé) de jus d’orange

2ml (1.2 c. à thé) de zeste d’orange râpé

Mettez tous les ingrédients dans le bol du batteur. Fixez le bol et le fouet à lame plate au batteur. Réglez à la vitesse d’agitation et battez 30 secondes environ ou jusqu’à ce qu’un mélange homogène soit obtenu. Réglez à la vitesse 4 et battez environ 2 minutes ou jusqu’à ce qu’une préparation lisse et crémeuse soit obtenue.

Donne : 12 à 16 portions (glaçage pour un gâteau

à2 étages ou de 33 x 23 x 5-cm [13 x 9 x 2- pouces]).

Par portion : Environ 196 cal, 2 g protéine,

41 g glucide, 3 g matières grasses, 7 mg cholestérol, 107 mg sodium.

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4KSMC50S specifications

The KitchenAid 4KSMC50S stand mixer is a versatile and powerful kitchen appliance designed to make your cooking and baking experiences more enjoyable and efficient. With its classic design and robust performance, this stand mixer is ideal for both novice cooks and seasoned chefs alike.

One of the standout features of the KitchenAid 4KSMC50S is its powerful motor, which provides the torque necessary for handling a variety of mixing tasks, from kneading thick bread dough to whipping cream to perfection. The 5-quart stainless steel bowl offers ample space for large batches, ensuring you can prepare everything from cookie dough to substantial dinners without the worry of spillage or overcrowding.

The tilt-head design of the mixer allows for easy access to the bowl and the attachments, making it simple to add ingredients, change attachments, or clean the bowl. This feature enhances usability and increases efficiency in the kitchen. The KitchenAid stand mixer also includes a range of attachments, such as a flat beater, dough hook, and wire whip, offering versatility for different cooking tasks.

Equipped with multiple speed settings, the 4KSMC50S allows users to precisely control mixing speeds to achieve the desired consistency. The mixer's planetary mixing action ensures that all ingredients are thoroughly combined, reaching even the edges of the bowl for uniform results.

Furthermore, the KitchenAid brand is known for its durability and reliability. The 4KSMC50S is constructed from high-quality materials, ensuring it can withstand the rigors of regular use. Its timeless design fits seamlessly into any kitchen decor, making it an attractive addition to your countertop.

For those who desire even more functionality, the KitchenAid 4KSMC50S is compatible with a wide array of optional attachments, such as pasta makers, food grinders, and vegetable slicers. This adaptability turns the stand mixer into a multi-functional kitchen machine, allowing you to explore various culinary techniques.

In summary, the KitchenAid 4KSMC50S stand mixer is a superior choice for those seeking a reliable and efficient kitchen companion. With its powerful motor, spacious bowl, versatile attachments, and sleek design, it is sure to elevate your cooking and baking experience. Whether you're making everyday meals or elaborate desserts, the 4KSMC50S stands ready to help you achieve your culinary ambitions with ease and style.

KitchenAid 4KSMC50S manual Glaçage velouté KitchenAid, Glaçage au fromage à la crème et à l’orange

Models: 4KSMC50S