Cooking smart

Cooking smart

ECO convection

This mode uses the optimized heating system so that you save the energy during cooking your dishes. The times of this category are suggested to not be preheated before cooking for saving more energy.

You can increase or decrease the cooking time and/or temperature to your preference.

Food

Accessory

Level

Temp. (°C)

Time (min.)

 

 

 

 

 

Fruit crumble, 0.8-1.2 kg

Wire rack

2

160-180

60-80

 

 

 

 

 

Jacket potatoes, 0.4-0.8 kg

Universal tray

2

190-200

70-80

 

 

 

 

 

Sausages, 0.3-0.5 kg

Wire rack +

3

160-180

20-30

 

Universal tray

1

 

 

 

 

 

 

 

Frozen oven chips, 0.3-0.5 kg

Universal tray

3

180-200

25-35

 

 

 

 

 

Frozen potato wedges,

Universal tray

3

190-210

25-35

0.3-0.5 kg

 

 

 

 

 

 

 

 

 

Fish fillets, baked, 0.4-0.8 kg

Wire rack +

3

200-220

30-40

 

Universal tray

1

 

 

 

 

 

 

 

Crispy fish fillets, breaded,

Wire rack +

3

200-220

30-45

0.4-0.8 kg

Universal tray

1

 

 

 

 

 

 

 

Roast sirloin of beef, 0.8-

Wire rack +

2

180-200

65-75

1.2 kg

Universal tray

1

 

 

 

 

 

 

 

Roast vegetables, 0.4-0.6 kg

Universal tray

3

200-220

25-35

 

 

 

 

 

28  English

Dual cook

Before using dual cook function insert the divider into the oven. We recommend preheat the oven for best results.

The following table presents 5 dual cook guides we recommended for cooking, roasting and baking. Using dual cook function, you will be able to cook your main dish & side dish or main dish & dessert simultaneously.

Using dual cook function, preheating time can be extended.

No

Cavity

Food

Accessory

Level

Type of

Temp.

Time

heating

(°C)

(min.)

 

 

 

 

 

 

 

 

 

 

 

 

 

1

Upper

Sponge cake

Wire rack,

4

 

160-170

40-45

 

 

 

Ø 25-26 cm tin

 

 

 

 

 

 

 

 

 

 

 

 

 

Lower

Homemade

Universal tray

1

 

190-210

13-18

 

 

pizza, 1.0-

 

 

 

 

 

 

 

1.2 kg

 

 

 

 

 

 

 

 

 

 

 

 

 

2

Upper

Roast

Universal tray

4

 

220-230

13-18

 

 

vegetables,

 

 

 

 

 

 

 

0.4-0.8 kg

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Lower

Apple pie

Wire rack,

1

 

160-170

70-80

 

 

 

Ø 20 cm tin

 

 

 

 

 

 

 

 

 

 

 

 

3

Upper

Pita bread

Universal tray

4

 

230-240

13-18

 

 

 

 

 

 

 

 

 

Lower

Potato

Wire rack,

1

 

180-190

45-50

 

 

gratin, 1.0-

22-24cm oven

 

 

 

 

 

 

1.5 kg

dish

 

 

 

 

 

 

 

 

 

 

 

 

4

Upper

Chicken,

Wire rack +

4

 

230-250

30-35

 

 

drumstick

universal tray

4

 

 

 

 

 

 

 

 

 

 

 

 

Lower

Lasagne,

Wire rack,

1

 

190-200

30-35

 

 

1.0-1.5 kg

22-24cm oven

 

 

 

 

 

 

 

dish

 

 

 

 

 

 

 

 

 

 

 

 

5

Upper

Fish fillet,

Wire rack +

4

 

210-230

15-20

 

 

baked

Universal tray

4

 

 

 

 

 

 

 

 

 

 

 

 

Lower

Apple puff

Universal tray

1

 

170-180

25-30

 

 

pastry

 

 

 

 

 

 

 

 

 

 

 

 

 

NV75K5571RS_OL_DG68-00740A-01_BG+HR+MK+RO+SQ+SR+SL+EN.indb 28

2016-12-19 ￿￿ 10:50:08

Page 364
Image 364
Samsung NV75K5571RS/EG, NV75K5571RS/OL manual ECO convection, Dual cook