Alto-Shaam 1218, 1020 operation manual Combination OVEN/S Teamer

COMBINATION OVEN/S TEAMER

INTRO DUCTI ON

The Combith erm com bin ati on oven/steamer

is a multipurpo se oven

used for steaming,

baking , roast ing,

thawing,

rehe ati ng, and vari ous other cooking functions.

In the past , a varie ty

of cooking

processes

requi red

multi ple piec es

of equi pment.

Consider ing

space limitat ions

and

rising

personnel

costs, the

Combit herm

com bination

oven/steamer

offers multip le coo kin g functions

with

one piece

of equip men t,

saving both spac e and labor

cost. The

Combit herm combin ation oven/steamer

is both

a supplement

and a

replacement

for som e of the

tradition al cooking units foun d in most

comm ercial kitchens.

It enables

the

operato r to

produce high qual ity meals

efficiently.

The

ability

to use

one

comb ination

oven for variou s

cooking

metho ds represents

only one of the

many

econom ical

and versatile capab ilities

of the Comb itherm.

COMBITHE RM COMB INATION OVEN/STE AME R ADVANTAGES

•Eas y ope ratio n.

• Large quant ity produc tion in the smal les t poss ible space.

• Qual ity producti on with high levels of nutrition, color, tast e, and texture, with no transfer of flav ors.

• Lower ene rgy cost and less water usage due to the unique EcoSmart system of operation.

• Short er cook ing times with the use of both the steam mode and combina tio n mode.

STEAM MODE

COMBINATION MODE

CONVECTION MODE

RETHERM MODE

CORE TEMPERATURE MODE

The Alto -Sh aam Com bitherm combinatio n oven/steamer

emplo ys EcoSmart operating

efficiencies

in

the des ign and app licatio n of all operating

and programmin g function s. EcoSmart

operational

TM

charac teristi cs

incl ude

the use of a water

bar rier to close

the oven

compartment

to the

outside air.

Whi le mai nta ini ng a non -pr essurized atmos phere,

the

primary

purpose

of the EcoSmart

system

prevents the ste am and hea t generated within

the

oven com par tment

from freely

escaping to the outside.

The EcoSmart

design

displ aces the air within

the

cook ing

compartme nt and achieves a higher level

of steam

saturat ion that

offers

quick-ste aming at tempe ratures

abov e 212°F

(100°C). The elec tronic computer contr ol

in the Comb ither m combination

oven/stea mer is fully

auto matic

in the EcoSmart

syste m of opera tion.

Thi s guid e is prov id ed

as an operati

onal

aid with st ep-by-step

in str uc tio ns

of the

bas ic funct ions

of

the

Combith

er m

oven,

alon g wit h th e ma ny

ot her

addi ti onal

fe ature s of the co nt ro l.

1.