Breville BOV800XL, BTM800XL Stainless manual Rotate

QUICK START GUIDE

1.Insert the wire rack into the recommended rack height position. These are conveniently printed on the right hand side of the oven door’s glass window. The wire rack should be positioned with the spokes facing upwards.

2.Turn the FUNCTION dial until the indicator on the LCD screen reaches the desired setting.

TEMPERATURE

DIAL

ROTATE

REDUCEINCREASE

TEMPERATURETEMPERATURE

3.The top figure on the LCD screen indicates the preset cooking temperature (or on the toast and bagel function, the browning shade). Turn the TEMPERATURE dial to the left to reduce the temperature, or to the right to increase the temperature.

TIME

DIAL

ROTATE

REDUCE	INCREASE
TIME	TIME

4.The bottom figure on the LCD screen indicates the preset cooking time (or on the toast, bagel and pizza functions, the number of slices) or on the toast and bagel. Turn the TIME dial to the left to reduce the cooking time, or to the right to increase the cooking time.

5.Center the food on the wire rack - either placing directly on the rack or positioned on the Breville baking pan and broil rack (see Page 29 of the Instruction Book for recommended cookware types and sizes).

NOTE

Some functions feature a preheating cycle. When the START/CANCEL button is pressed, the LCD screen will indicate a blinking ‘PREHEATING’. Only place food inside the oven once the LCD screen no longer blinks ‘PREHEATING’ and the temperature alert has sounded.

6.Close the oven door.

7.Press the START/CANCEL button. The button surround will illuminate red and the oven alert will sound.

8.The timer will be displayed and begin to count down. The cooking temperature and time can be adjusted during the cooking cycle.

9.At the end of the cooking cycle, the oven alert will sound and the START/CANCEL button surround will cease to illuminate.

NOTE

The cooking cycle can be stopped at any time by pressing the START/ CANCEL button. This will cancel the cycle and the button surround illumination will go out.

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BOV800XL_IB_H11.indd 11 21/03/11 9:57 AM