COM BINATION M

ODE

 

 

 

 

 

The Combi natio n mode

wi ll p rove to be the mo

st vers atile an d widely used mode

 

 

 

the C ombit herm o ven has to

o ffer. It w ill produce t

he bes t

possible results on the

 

 

 

wide st v ari ety of pr oducts

— a ll with in the sho rtest p eriod

of time. The unique control

 

 

 

func tion of thi s mode en

abl es the o

per ator to

roast or bake with a

combin atio n of

 

 

 

ste am a nd c onve ction hea t. In

addition to

sho rter cooking

tim es, th is co mbinatio n of

 

 

 

ste am and hea t o ffers l ess pro duct sh rin kage and more mois

ture reten tion than obtained

 

 

 

in a st andar d c onve ction

ov en .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PRESS T HE ON/OFF P OWER KE Y TO THE ON POSIT ION.

 

 

 

 

 

PRESS T HE COM BIN ATION MOD E K EY.

 

 

 

 

 

 

 

 

 

 

 

The la st s et v alu es

or ov en c ontrol defa ult se tti ng for tempe ratur e w ill a ppear in the

displ ay.

 

 

The la st s et ti me or

oven

control

de fault se tting for time wi ll appear

in the

displa y.

 

 

 

 

 

PRESS TH E START K EY TO COOK

AT THE SETTINGS

SHOWN.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TO C HANGE THE SET

TINGS SHOWN:

 

 

 

 

 

 

 

 

 

 

 

 

PRESS THE TEMPER ATURE KEY.

 

 

 

 

 

 

 

 

 

 

The cooki ng tempera ture w ill appe ar highl ighte d wi thin the

ove n display.

 

 

 

 

 

Pr ess th e up

 and

dow n  arrow

ke ys or r otate

the adj ustment

knob

to

 

 

 

se lec t the

de si red c

ooking temper

ature .

 

 

 

 

 

 

 

• 212 °F to

482 °F ( 100° C to 250 °C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TO COOK BY TIME:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PRESS THE TIME KE Y.

 

 

 

 

 

 

 

 

 

 

 

 

 

The cooki ng time

will

appe ar hi ghl ighte d wi thi n the ove n dis pla y.

 

 

 

 

 

 

Press the up

 and d own  arro w k eys or r otate t he a djustmen t kn ob to select

 

 

 

 

the ti me des ired…

 

 

 

 

 

 

 

 

 

 

 

 

or

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Set c ontr ol for contin uous oper atio n by rotating the adjust ment kn ob to the

ri ght unti l

 

 

 

 

 

 

ap pe ar s i n

the display .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TO COOK BY INTERNAL PRODUCT TEMP

ERATURE:

 

 

 

 

 

 

PRESS THE COR E T EMP KEY.

 

 

 

 

 

 

 

 

 

 

 

The core

tempe rature

will

appe ar highl ighte d wi thi n the ove n dis play.

 

 

 

 

 

Pr ess

the

up

 and

dow n  arr ow

ke ys or r ota te

the a

djustm ent

knob

to

se lect the

i nte rnal temperatur

 

e desi re d and inse rt the

produc

t probe.

 

PRESS T HE START KEY TO BEGIN COOKING

IN THE COMBIN ATION MODE.

 

 

• The set cooking temp erature will appear i n the di splay. To ad just the set temperatur e, press the

key

once and m ake corr ections as require d. To display the actu al oven temp eratur e, press the

key twice.

• The rema ini ng co oki ng ti me w ill ap pear in the dis

play. To d isp lay the set time or to change t

he set

values for time dur ing o perati on, p ress t he t ime key

once and make corrections as required.

 

• The actual inter nal pr oduct te

mperature will appear

in t he d isplay. To d isplay the set internal

 

product te mperature or to change th e s et values

for

core t emperatu re d uring

operation, press th e

key once and m ake co rre ction s a s requ ired .

 

 

 

 

 

When the cook ing ti me has expi red or t he o per ato r set int ern al temperature has been reached,

a

buzz er wil l so und indi cating the en d of the operatin

g mo de.

 

 

 

• To stop the buzz er, pr ess the s tart/s top ke y

or o pen t he o ven door.

 

 

 

12.

Page 15
Image 15
Alto-Shaam 1008 operation manual COM Bination M ODE, To C Hange the SET Tings Shown