Alto-Shaam 1008 operation manual Auxili ARY Functions Chef Functi on KEY, Cool Do WN FE AT UR E

AUXILI ARY FUNCTIONS

CHEF FUNCTI ON KEY

			COOL-	DO WN FE AT UR E
	The co ol- down			fea ture pr ovide s the operat or with th e abilit		y to lower the t		emperature of	th e
oven compa rtmen t at an ac celerated pace. T his funct ion is us eful whe n it						is n eces sary to		imm edia tely
change f rom a high			tem perature cooking function to		a lower tem perature function or to			the ste am pro gram .
This func tio n is als		o use ful to h elp cool the oven comp			artm ent in preparation for cleaning.
	CHEF OP ERATING TIP
	When u sing the			cool -down f eatu re i n prepar ation f or cl eaning, it is important to rem ember
	the t emp era ture in the display ind icates t he air t emperature insi						de the oven compartm		ent
	and n ot the i nte rior walls of th e oven . Always make cer tain to allow the oven wal ls to cool
	to a mi nim um of 140° F (60° C) before spr aying the compartment						with oven cleaner .

PRES S THE CHE F FUN CTION KEY.

Rota te the a djustme nt knob unt il t he co ol- down sym bol

PRES S THE CHE F FUN CTION KEY.

Pres s the	up	 and dow n  arr ow k eys
or r ota te	the	adj ustme nt k nob to sel ect

“YES” for th e c ool -dow n func tion.

is highlighted in the display.

Cool Down

PRES S THE CHE F FUN CTION KEY TO CONFIR M THE S ETTING.

OPEN THE OV EN DOOR .

The dis play w ill indi cate the c urrent t emp erature o f t he o ven.

ROTATE TH E AD JUSTM ENT KNOB T O SEL ECT A COO L-DO WN TE MPERATU RE WITHI N A RAN GE OF 2 12° F T O 68°F (10 0°C TO 20 °C). THE FACTORY SE T DEFAULT IS 122°F ( 50°C).

The di splayed te mpe rature w ill c ontinue t o decline un til it	reaches the operator set
tempe ratur e or fac tory de faul t tem per atu re if n ot s elected	by th e operator.

22.