USING YOUR KITCHENAID® ACCESSORIES
Flat Beater for normal to heavy mixtures:
cakes | biscuits |
creamed frostings | quick breads |
candies | meat loaf |
cookies | mashed potatoes |
pie pastry |
|
Wire Whip for mixtures that need air incorporated:
eggs | sponge cakes |
egg whites | angel food cakes |
heavy cream | mayonnaise |
boiled frostings | some candies |
ENGLISH
Dough Hook for mixing and kneading yeast doughs:
breads | coffee cakes |
rollsbuns
MIXING TIMEYour KitchenAid® Stand Mixer will mix faster and more thoroughly than most other electric Stand Mixers. Therefore, the mixing time in most traditional and
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