ENGLISH
YIELD: 36 SERVINGS (1 COOKIE PER SERVING)
1⁄2 cup peanut butter
1⁄2 cup butter or margarine, softened
1⁄2 cup granulated sugar
1⁄2 cup brown sugar
1 egg
1⁄2 teaspoon vanilla
1⁄2 teaspoon baking soda
1⁄4 teaspoon salt
11⁄4 cups
Place peanut butter and butter in mixer bowl. Attach bowl and fl at beater to mixer. Turn to Speed 6 and beat until mixture is smooth, about 1 minute. Stop and scrape bowl. Add sugars, egg and vanilla. Turn to Speed 4 and beat about 1 minute.
Stop and scrape bowl.
Turn to Stir Speed. Gradually add all remaining ingredients to sugar mixture and mix about 30 seconds. Turn to Speed 2 and mix about 30 seconds.
Roll dough into
Bake at 375°F until golden brown, about 10 to 12 minutes. Remove from baking sheets immediately and cool on wire racks.
PER SERVING: 83 CAL, 2 G PRO, 10 G CARB, 4 G FAT, 6 MG CHOL, 81 MG SOD
82COOKIES, BARS, AND CANDIES