ENGLISH

NUTTY CHEESEBALL

YIELD: 24 SERVINGS

 

 

1

cup shredded sharp Cheddar

2

tablespoons chopped fresh

 

cheese

 

chives

1

cup shredded Swiss cheese

2

teaspoons Worcestershire sauce

1

package (8 ounces) light cream

1⁄4

teaspoon paprika

 

cheese

1⁄2

teaspoon garlic powder

 

 

1⁄4

cup finely chopped pecans

Place all ingredients except pecans in mixer bowl. Attach bowl and flat beater to mixer. Turn to Speed 4 and beat about 1 minute, or until well blended.

On waxed paper, shape mixture into a ball. Roll ball in chopped pecans. Wrap in waxed paper. Refrigerate until serving time. Serve with assorted crackers or raw vegetables.

PER SERVING: (2 TABLESPOONS) ABOUT 65 CAL, 4 G PRO, 1 G CARB, 5 G FAT, 13 MG CHOL, 109 MG SOD

®

FOR THE WAY IT’S MADE.TM