W O L F E SERIES BUILT- IN OVEN OPERATION

PROOF M O D E

 

 

 

 

 

IMPORTANT NOTE: For double ovens, Proof

S E T T I N G C O N T R O L S

mode can only be used in the upper oven.

For Proof feature:

 

How Proof mode works: A combination of

 

1)

Place dough in oven-safe dish in oven.

broil and bake elements are used to heat and

 

 

 

 

 

balance the air to maintain temperature. This

2) Touch

PROOF.

feature is ideal for proofing, or rising bread

3)

Oven temperature is preset to 30˚C. Touch

dough.

 

 

ENTER on the control panel. To change

 

 

 

 

 

 

 

 

 

 

 

the temperature from 30˚C, immediately

W O L F T I P S F O R S U C C E S S

 

touch another temperature using the

For Proof mode:

 

number pads. The maximum temperature

 

in Proof mode is 45°C.

 

 

No need to preheat for this mode.

 

 

 

4)

If the timer is set, the oven will chime when

 

 

 

 

Proof bread until dough has doubled in

 

 

 

the cooking time is finished. If the timer is

 

 

 

 

 

bulk.

 

not cleared, it will continue to chime every

 

 

For best results, place a shallow pan with

 

10 seconds.

 

 

 

 

 

 

 

 

 

 

.2–.7 L boiling hot water on rack position 1

5)

Remove food. Always use dry pot holders

 

 

to keep the air moist inside the oven cavity.

 

when removing hot pans from the oven.

 

 

The oven does not allow the temperature to

6) Touch oven

OFF to end this mode.

 

 

 

 

be set above 45˚C in Proof feature. If the

 

 

 

 

 

 

 

oven is too hot, the oven door should be

 

 

 

 

 

 

 

opened to allow the oven to cool down

 

 

 

 

 

 

 

below 50˚C to prevent destroying the yeast.

 

 

 

 

 

Allow at least 25 mm between edge of pan and walls of oven.

Limit frequent door openings to prevent losing heat and lengthening proofing time.

DO NOT place any cookware on oven floor or use aluminum foil or other material to line the oven floor or side walls. Failure to adhere to this notice will damage the porcelain and will void your warranty.

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Wolf ICBSO30-2U/S, ICBSO30-2F/S manual Proof M O D E, For Proof feature How Proof mode works a combination, For Proof mode
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ICBSO30-2U/S, ICBSO30-2F/S specifications

The Wolf ICBSO30-2F/S and ICBSO30-2U/S are innovative built-in convection ovens designed to elevate culinary experiences in both residential and commercial kitchens. With advanced features aimed at enhancing cooking efficiency and precision, these models stand out as exemplary choices for food enthusiasts.

One of the standout features of the Wolf ICBSO30-2F/S and ICBSO30-2U/S is their dual convection system. This technology circulates hot air evenly throughout the oven, ensuring consistent cooking results. Whether baking, roasting, or broiling, users can expect their dishes to be perfectly cooked every time. The Convection mode is complemented by a variety of cooking modes, allowing for versatile meal preparation.

Both models boast a 30-inch design, making them a perfect fit for modern kitchen aesthetics. The exterior is constructed with high-grade stainless steel, providing durability and a contemporary look that seamlessly integrates into any kitchen decor. The interiors are spacious, giving home cooks the flexibility to prepare multiple dishes simultaneously.

Another notable feature is the intuitive touch control panel, which enhances user experience by providing a user-friendly interface. This digital display offers easy navigation through settings and allows for precise temperature adjustments, ensuring that dishes are cooked to perfection. Additionally, the ovens include a built-in meat probe, which monitors internal temperatures, reducing the likelihood of overcooking.

The ICBSO30-2F/S and ICBSO30-2U/S also come equipped with self-cleaning capabilities, making maintenance effortless. The self-cleaning cycle removes food residue and grease, ensuring the oven remains clean without requiring harsh chemical cleaners. This feature is particularly beneficial for busy households and commercial kitchens that require efficiency and cleanliness.

Moreover, the energy efficiency of these ovens aligns with modern sustainability standards. They are designed to consume less energy while providing powerful cooking performance, making them an environmentally responsible choice.

In summary, the Wolf ICBSO30-2F/S and ICBSO30-2U/S ovens exemplify the perfect blend of technology, style, and performance. The dual convection system, user-friendly controls, spacious interiors, and self-cleaning features make these models a worthwhile investment for anyone looking to enhance their cooking capabilities. Whether for a home kitchen or a professional environment, these ovens are designed to deliver excellence in every meal.
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