Samsung NV73J9770RS/EE manual Poultry

7. Poultry

We recommend fresh chilled poultry for better taste. When using frozen poultry we recommend defrost thoroughly.

After roasting, remove the food from the oven and cover with foil. Leave it at least 5-10 minutes for juicy taste.

Food	Weight (kg)	Accessory	Level
Chicken
	0.8-1.6	Wire rack insert +	2
		universal tray
Chicken, whole*
	Rinse and clean chicken. Brush chicken with oil and spices. Put it
	breast side up on the wire rack insert and universal tray. Put the
	meat probe into the thickest area of breast.
	0.5-1.0	Wire rack insert +	3
		universal tray
Chicken, breast
	Marinate chicken breast and put in on wire rack insert and universal
	tray and then cook.
	0.5-1.0	Wire rack insert +	3
Chicken,		universal tray
drumsticks	Brush drumsticks with oil and spices. Put it on wire rack insert and
	universal tray and then cook.
	1.0-1.3	Wire rack insert +	3
		universal tray
Butterfly chicken**
	Fill water drawer. Rinse and clean chicken. Cut the back of chicken
	and brush chicken with oil and spices. Put it on wire rack insert and
	universal tray and then cook.
	0.6-0.8	Wire rack insert +	3
		universal tray
Chicken kebabs
	Marinate chicken pieces and other ingredients, then skewer them and
	brush with oil. Put it on wire rack insert and universal tray and then
	cook.

Cooking Smart

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2018-04-06 ￿￿ 5:51:41