Samsung NV73J9770RS/EE manual Side dishes

Cooking Smart

Cooking Smart

Food	Weight (kg)	Accessory	Level
	0.4-0.8	Wire rack insert +	3
		universal tray

Salmon steak

Rinse and clean salmon steaks, put side by side on the wire rack insert and universal tray.

0.8-1.2	Wire rack insert +	3
	universal tray

Salmon roulade

Put the salmon roulades on the wire rack insert and universal tray.

After roasting, rest the roulade for 10 minutes and slice it.

*Fill the drawer with 500 ml water for vapour cooking

9.Side dishes

The auto programmes don’t include the preheating. Use the fresh vegetables.

Food	Weight (kg)	Accessory	Level
	0.4-0.8	Universal tray	3
Roasted
	Rinse and prepare slices of courgette, egg plant, pepper, onion and
vegetables	cherry tomatoes. Brush with olive oil, herbs and spices. Distribute
	evenly on universal tray.
	0.4-0.8	Universal tray	3
Stuffed tomatoes
	Rinse and cut the tomatoes into halves, core them. Stuff with
	mixtures (e.g. rice, mince) and put it on tray.
	0.4-0.8	Universal tray	3
Potato wedges
	Rinse and cut potatoes into wedges. Brush with olive oil, herbs and
	spices. Distribute evenly on tray and cook.
Baked potato	0.4-0.8	Universal tray	3
	Cut large potatoes (each 200 g) into halves lengthways. Put with cut
halves
	side up on universal tray and brush with olive oil, herbs and spices.

68  English

NV73J9770RS_EE_DG68-00613D-05_SV+NO+FI+DA+EN.indb 68

2018-04-06 ￿￿ 5:51:41