Two level cooking

When cooking on two levels use the Enamel

Depending on the recipe, you can preheat with

shelf on the lower shelf position and the Wire

or without the accessories in position. See

shelf in the upper shelf position.

individual recipes for details.

Batch Baking: Fairy Cakes

Two level cooking is ideal for:

1.Batch baking, fairy cakes, cookies and scones on two levels.

2.Cooking a complete meal together. Frozen pizza on the upper level and frozen chips on the lower level.

3.Cooking roast potatoes on the upper level and roast vegetables on the lower level.

Cooking a complete meal: Frozen pizza on upper level, frozen oven chips on lower level

4.Re-heating small pastry items in large batches- Sausage rolls, pastry pies, quiches (all pre-cooked).

Ensure that the shelves are inserted correctly, and are secure before use.

Do not place a dish of food weighing more than 4 Kg (8 lb 14 oz) on the shelf.

ALWAYS USE OVEN GLOVES WHEN REMOVING THE FOOD AND ACCESSORIES AFTER COOKING AS THE OVEN AND ACCESSORIES WILL BE VERY HOT.

MAKE SURE THAT YOU HOLD THE DISH AND/OR SHELF FIRMLY WITH BOTH HANDS WHEN YOU ARE REMOVING THEM FROM THE OVEN.

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Panasonic NN-CF768M, NN-CF778S operating instructions Two level cooking, Batch Baking Fairy Cakes