Panasonic NN-CF768M Quiche Lorraine, Macaroni Cheese, Cheese & Egg dishes, Ingredients, Serves

Cheese & Egg dishes

Quiche Lorraine

￿4

Ingredients

250g (9oz) shortcrust pastry

15 ml (1tbsp) oil

1 medium onion, chopped

6 streaky bacon rashers or 100g (4oz) ham cut into strips

2 eggs

150ml (¼ pt) single cream salt & pepper to taste

50g (2oz) cheddar cheese, grated

Serves 4

Dish: 23 cm (9") metal tin, bowl

Oven Accessory: wire shelf in lower position then no accessory then anti-spark ring + wire shelf in lower position

Pre-heat oven on CONVECTION 210°C. Line the flan dish with the pastry, prick the base with a fork and chill for 15 mins. in the fridge. Place on wire shelf and bake blind on CONVECTION 210°C for 15 mins. Remove baking beans and lining after 10 mins. Place the oil, onion and bacon in a bowl. Place on base and cook on HIGH MICROWAVE for 4 mins. or until onion is soft. Drain and place in bottom of flan case. Beat the eggs, cream, salt and pepper and pour over the bacon. Sprinkle with cheese. Place flan on anti-spark ring on wire shelf and cook on CONVECTION 190°C + WARM MICROWAVE for 20-25 mins. or until just set and browned.

Macaroni Cheese

4	Serves 4
	Dish: large dish and jug
￿
	Oven Accessory: no accessory then wire shelf
	in lower position

Ingredients

200g (7oz) quick cooking macaroni

40g (1½ oz) butter

1 small onion, finely chopped

100g (4oz) bacon, chopped

40g (1½ oz) flour 575ml (1pt) milk

5 ml (1tsp) French mustard

150g (5oz) cheddar cheese, grated salt & pepper

25g ml (1oz) fresh brown breadcrumbs

Put macaroni in 550 ml (1 pt) boiling water. Cover, place on base and cook on HIGH MICROWAVE for 10-12 mins. or until soft. Drain. Place butter, onion and bacon in a jug. Place on base and cook on HIGH MICROWAVE for 5 mins. or until onion is soft. Stir halfway through cooking. Stir in flour and cook for 30 secs. on HIGH MICROWAVE. Gradually add milk, stir well and season. Cook on HIGH MICROWAVE for 5-6 mins. or until sauce is thick and bubbling. Stir twice during cooking. Add mustard and 100g (4oz) grated cheese. Add macaroni and season. Place the macaroni mixture in a large dish. Sprinkle with breadcrumbs and remaining cheese. Place on wire shelf and cook on CONVECTION 230°C + GRILL 3 + LOW MICROWAVE for 10-12 mins. or until cheese starts to melt.

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