Panasonic NN-CF778S Defrosting Foods Using Defrost Power & Time, Standing, Weight, Method, Meat

Models: NN-CF778S NN-CF768M

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Defrosting Foods Using Defrost Power & Time

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Defrosting Foods Using Defrost Power & Time

The times given below are a guideline only. Always check the progress of the food by opening the oven door and then re-starting. For larger quantities adjust times accordingly. Food should not be covered during defrosting.

Food

Weight

Defrosting

Method

Standing

Time

Time

 

 

 

 

 

 

 

 

 

 

MEAT

 

 

 

 

 

 

 

 

 

 

 

Beef/Lamb/Pork Joint

700g

(1lb 8oz)

20 mins

Place in a suitable dish or on an upturned saucer or use a rack. Turn 3 - 4

60 mins

 

 

 

 

times.

 

 

 

 

 

 

Beef/Lamb/Pork Joint

1.0 Kg (2lb 4oz)

25-30 mins

Place in a suitable dish or on an upturned saucer or use a rack. Turn 3 - 4

60 mins

 

 

 

 

times.

 

 

 

 

 

 

 

Sirloin/Rump Steak

500g

(1lb 2oz)

15 mins

Place in a suitable dish. Separate and turn twice.

15 mins

 

 

 

 

 

 

100 g 4oz ( x1)

3 mins

Place in a suitable dish. Turn.

2 mins

Beefburgers

227 g 8oz ( x4)

4-5 mins

Place in a suitable dish. Separate and turn twice.

5 mins

 

350 g 12oz ( x2)

5-6 mins

Place in a suitable dish. Separate and turn twice.

10 mins

 

 

 

 

 

 

Minced Beef

500g

(1lb 2oz)

15 mins

Place in a suitable dish. Break up and turn 3-4 times.

15 mins

 

 

 

 

 

 

Stewing Steak

500g

(1lb 2oz)

12 mins

Place in a suitable dish in a single layer. Break up and turn twice.

20 mins

 

 

 

 

 

 

Lamb Chops

500g

(1lb 2oz)

10 mins

Place in a suitable dish in a single layer. Turn twice.

15 mins

 

 

 

 

 

 

Lamb Fillets

300g

(11oz)

8 mins

Place in a suitable dish in a single layer. Turn twice.

10 mins

 

 

 

 

 

 

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Panasonic NN-CF778S, NN-CF768M Defrosting Foods Using Defrost Power & Time, Standing, Weight, Method, Meat