Convection Cooking

Guidelines

When using the oven as a CONVECTION oven, there is NO MICROWAVE POWER, i.e. the oven is operating as a conventional oven and you can use all your standard metal baking tins and ovenware.

It is possible to cook on one or two levels when using convection cooking.

Oven accessories to use:

ONE LEVEL COOKING

If cooking on one level, you can use the Enamel Shelf or Wire Shelf in the lower or upper shelf position.

Roasting Meat: Wire shelf in lower position.

Baking: Enamel shelf in lower position.

You can use the Enamel Shelf as a baking dish for roasting potatoes or vegetables, and for baking fairy cakes, scones and cookies. It is also ideal for re-heating pre-cooked convenience pastry items.

Roasting Veg / Potatoes: Enamel Shelf.

Reheating: Enamel Shelf.

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Panasonic NN-CF778S, NN-CF768M Roasting Meat Wire shelf in lower position, Roasting Veg / Potatoes Enamel Shelf