CHEDDAR LOAF BREAD |
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Ingredients | 1 loaf |
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Eggs, large, at room temperature | 3 |
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Crushed pineapple, undrained | 1 cup | ||
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Shortening, room temp. | ½ cup |
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Cheddar cheese, shredded | 1 cup |
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Sugar | ½ cup |
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Salt | ¾ tsp. |
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2 cups |
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Double acting baking powder | 1 tbsp. |
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Add to dispenser (press EXTRAS before pressing START to begin baking): |
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Pecans, chopped | ½ cup |
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Select Quick Breads course |
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53
