•You may decrease amount of sugar, but it will produce a thinner result. More sugar will make it thicker. For best results, sugar substitutes are not recommended.
•Average refrigerated life of jam is 2 weeks or up to several months frozen.
STRAWBERRY, BLACKBERRY, OR RASPBERRY JAM
Fresh or frozen (thawed) fruit | 3 cups |
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Sugar | 5 cups |
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Select Jam Course |
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ENGLISH
BLUEBERRY, APRICOT, PEACH OR PEAR JAM
Fresh or frozen (thawed) fruit | 3 cups |
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Sugar | 5 cups |
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Lemon | 3 tbsp. |
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Select Jam Course |
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Important: Do not exceed amounts given!
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