
En-44
Microwave heating guide for fresh or frozen food.
Heating instructions: The + symbol indicates Combination cooking, G means the Grill, CH means Convection Heating. Unless marked with “for cooking”, the foods listed have already been cooked and this guide is for reheating them. The times indicated for the Pizza Pan are for foods with the packaging entirely removed.
Standing time: It is important to allow the food to stand after heating: 3 to 6 minutes for light dishes and snacks, bread, cakes and pastries, liquids and main dishes, and 10 minutes for dishes such as baked dishes and pies. Preferably, leave to stand in the microwave oven.
Food item | Weight or Quantity | Fresh | Frozen | |
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SIDE DISHES |
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Starchy food and pulses (3, 4 & 5) |
| 600 W 1 min 30 s to 2 min | - | |
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Oven chips , potato croquet, | 300 g – 600 g | - | AUTO TK Chips or 6 to 8 min (depending on | |
potato Rösti, sauteed potatoes |
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| size and brands) CH 220° + 600W then | |
and other potato dishes |
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| min CH 220° (2, 5 & 7). | |
- Dauphines Potatoes (5, 6 & 7) | 400 g | - | 7 min CH 220° + 600W then 4 min CH 220° | |
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Vegetables (3, 4 & 5) | 100 g | MAX 1 min to 1 min 10 s | - | |
200 g | MAX 1 min 20 s to 1 min 40 s | - | ||
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Purée/Mash (3, 4 & 5) |
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- mashed potato | 200 g | MAX 1 min 30 s | MAX 3 min | |
- vegetable purée | 200 g | MAX 1 to 2 min | MAX 3 min 30 s | |
| 380 g | MAX 2 min 30 s | MAX 8 min | |
| 1 kg | - | MAX 12 to 13 min | |
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Rice (3, 4 & 5) | 200 g | MAX 1 min 30 s | MAX 2 min 30 s | |
500 g | MAX 3 min 30 s to 4 min | MAX 6 to 7 min | ||
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| 200 g | MAX 2 min | - | |
Spaghetti in sauce (3, 4 & 5) | 500 g | MAX 4 min | - | |
| 1 kg | MAX 7 to 8 min | MAX 13 - 14 min | |
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MEAT & FISH |
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Duck confit (1) | 210 g 1 piece | 7 min 30 s G1 + 250 W | - | |
430 g 2 pieces | 11 min G1 + 250 W | - | ||
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Tripe (3, 4 & 5) | 500 g | MAX 4 min to 4 min 30 s | MAX 7 - 8 min | |
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Reheating charts