BM48268SMEE-SSBreadmaker 27/3/07 09:43 Page 18

 

Bread mixes

 

 

Conversion chart

Use the ‘basic white setting’

Follow the information for bread mixes on the bread mix packet.

There are two types of bread mixes currently available.

1Just add water

These mixes are complete and they have all the necessary ingredients provided, even the yeast. You only add water.

IMPORTANT: Follow the packet instructions as some mixes contain more than the normal amount of yeast, which could over rise in the pan. Use 3 cups of mix maximum.

These mixes are more prone to over rising and collapsing when the weather is hot and humid. Since these mixes are complete we cannot advise how to adjust, as with our own recipes. Bake in the coolest part of the day, use water between 21˚- 28˚C.

2Just add flour and water

These mixes have the necessary ingredients in separate sachets. Just add water and flour. Remember strong white bread flour is required. A packet of this mix will produce a 500g loaf just over 1 lb.

Liquids, flour and others

We recommend that you use the cup provided for all recipes for consistency between brands and types of flour.

The cup provided is based on the American cup measurement of 8 Floz.

For people who prefer to use their own measuring utensils, alternative measurements are in millilitres (ml) and cubic centimetres (cc) for liquid measurement and grams (gm) for weight of flour, sugar and fruit.

Note: A good quality set of accurate kitchen scales with divisions and accuracy to 2 grams are required.

A measuring jug with divisions of 2 ml is required.

The tablespoon and teaspoon provided are required to measure the smaller quantities. A set of british standard spoons with ‘scrape’ level tops can

be used.

DO NOT USE A KITCHEN TABLESPOON OR TEASPOON these are inaccurate.

Water and liquids

ml

Cup

1/16

15

1/8

30

1/4

60

1/2

120

3/4

180

1

 

240

1

1/8

270

1

1/4

300

1

5/16

315

1

1/2

360

1

5/8

390

1

15/16

465

2

 

480

 

 

 

Flour types Weight in grams (gr)

 

 

 

Cup

White

Brown

Granary

Whole-

 

Plain

 

 

meal

 

 

 

 

 

Softgrain

 

 

 

1/8

18

20

19

17

1/4

36

39

38

33

1/2

72

78

75

66

3/4

108

117

113

99

1

144g

156g

150g

132g

1 1/8

162

176

169

149

1 1/4

180

195

188

165

1 1/2

216

234

225

198

2

288

312

300

264

 

 

 

 

 

Others

1/4 cup

1/2 cup

3/4 cup

1 cup

2 cup

Dried fruit

41

82

123

164g

328

Butter

50

100

150

200g

400

Preserving or

55

110

165

220g

440

castor sugar

 

 

 

 

 

Granulated

57

113

169

226g

452

sugar

 

 

 

 

 

Chopped fresh

31

62

93

124g

248

apple 1/2 cube

 

 

 

 

 

Frozen

 

 

 

 

 

raspberries or

25

50

75

100g

200

fresh plums

 

 

 

 

 

 

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Image 18
Morphy Richards BM48268SMEE manual Bread mixes Conversion chart

BM48268SMEE specifications

The Morphy Richards BM48268SMEE is an exceptional bread maker designed to elevate your home baking experience. This versatile kitchen appliance combines cutting-edge technology with user-friendly features, allowing both beginners and experienced bakers to create fresh, delicious bread with ease.

One of the standout features of the BM48268SMEE is its programmable settings. With 12 different programs to choose from, users can easily bake a variety of bread types, including basic white bread, wholemeal, gluten-free, and even jam. This versatility enables you to experiment with flavors and textures, ensuring that there's something for everyone's palate. The machine also comes with a rapid bake option for those days when time is of the essence, allowing you to enjoy freshly baked bread in as little as 58 minutes.

The BM48268SMEE boasts a large viewing window, giving you the opportunity to monitor your dough as it rises and bakes. This feature is ideal for those new to bread making, as it provides reassurance and a sense of control. Additionally, the non-stick bread pan ensures easy removal of your baked goods, while also making cleanup a breeze.

Equipped with a robust motor, the Morphy Richards bread maker delivers consistent mixing and kneading. The kneading blades are designed to create the perfect dough consistency, ensuring even mixing of all ingredients. On top of that, the machine features a 13-hour delay timer, enabling you to set it up before heading to bed or leaving for work. You’ll wake up or come home to the delightful aroma of fresh bread, ready to slice and enjoy.

Safety is also a priority with the BM48268SMEE. The appliance comes with a cool-touch housing, preventing burns when handling the machine. Furthermore, the built-in fuse allows for safe operation, giving peace of mind while baking.

In summary, the Morphy Richards BM48268SMEE is a well-rounded bread maker that combines advanced technology with impressive features. Its multiple settings, rapid bake option, large viewing window, and safety features make it a valuable addition to any kitchen. Whether you’re making toast for breakfast or creating the perfect sandwich for lunch, this bread maker will help you achieve your baking goals effortlessly.