BM48268SMEE-SSBreadmaker 27/3/07 09:43 Page 38

Mélange pour Madeira cake (cake léger)

Ingrédients groupe 1

Beurre (fondu)

3/4 de tasse

 

 

Extrait de vanille

1/4 tsp

 

 

Oeufs (battus)

3 moyens

 

 

Jus de citron

2 tsp

 

 

 

 

Ingrédients groupe 2

 

 

 

Farine

15/8 de tasse

 

 

Levure chimique :

2 tsp

 

 

Sucre en poudre

1 tasse

 

 

Utilisez le programme

4 Cake

 

 

Méthode

1Mélangez les ingrédients du groupe 1 dans un bol séparé.

2Tamisez les ingrédients du groupe 2 dans un second bol.

3Combinez le groupe 1 et le groupe 2 jusqu’à ce qu’ils soient bien mélangés.

4Versez le mélange dans le moule.

Mixed fruit loaf (cake)

Ingrédients groupe 1

Beurre (fondu)

3/4 de tasse

 

 

Extrait de vanille

1/4 tsp

 

 

Oeufs

3

 

 

Jus de citron

2 tsp

 

 

Fruits secs mélangés

5/8 de tasse

 

 

 

 

Ingrédients groupe 2

 

 

 

Farine

15/8 tasse

 

 

Levure chimique :

2 tsp

 

 

Sucre

1 tasse

 

 

Cannelle en poudre

1/4 tsp

 

 

Noix de muscade râpée

1/4 tsp

 

 

Utilisez le programme

4 Cake

 

 

Méthode

Suivez la même méthode que pour le mélange pour Madeira cake.

Banana and nut bread (pain banane et graines)

Ingrédients groupe 1

Beurre (fondu)

2 tbsp

 

 

Lait

1 tbsp

 

 

Bananes écrasées

1 tasse

 

 

Oeuf

1

 

 

Noix (hachées)

1/2 tasse

 

 

Zeste de citron

1 tsp

 

 

 

 

Ingrédients groupe 2

 

 

 

Farine

11/2 tasse

 

 

Bicarbonate de soude

1/2 tsp

 

 

Levure chimique :

1/4 tsp

 

 

Sucre

1/2 tasse

 

 

Sel

1/4 tsp

 

 

Utilisez le programme

4 Cake

 

 

Méthode

1Mélangez les ingrédients du groupe 1 dans un bol séparé.

2Mélangez les ingrédients du groupe 2 dans un second bol.

3Versez le mélange dans le moule.

Porridge oats bread (pain aux flocons d’avoine)

Lait

1 tasse

 

 

Oeufs (battus)

2

 

 

Huile de tournesol

1/2 tsp

 

 

Golden syrup

2 tbsp

 

 

Flocons d’avoine

1 tasse

 

 

Sucre

1/4 de tasse

 

 

Sel

1 tsp

 

 

Farine

2 tasses

 

 

Levure chimique :

1/2 tsp

 

 

Bicarbonate de soude

1/2 tsp

 

 

Utilisez le programme

4 Cake

 

 

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Morphy Richards BM48268SMEE manual Mélange pour Madeira cake cake léger, Méthode, Mixed fruit loaf cake
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BM48268SMEE specifications

The Morphy Richards BM48268SMEE is an exceptional bread maker designed to elevate your home baking experience. This versatile kitchen appliance combines cutting-edge technology with user-friendly features, allowing both beginners and experienced bakers to create fresh, delicious bread with ease.

One of the standout features of the BM48268SMEE is its programmable settings. With 12 different programs to choose from, users can easily bake a variety of bread types, including basic white bread, wholemeal, gluten-free, and even jam. This versatility enables you to experiment with flavors and textures, ensuring that there's something for everyone's palate. The machine also comes with a rapid bake option for those days when time is of the essence, allowing you to enjoy freshly baked bread in as little as 58 minutes.

The BM48268SMEE boasts a large viewing window, giving you the opportunity to monitor your dough as it rises and bakes. This feature is ideal for those new to bread making, as it provides reassurance and a sense of control. Additionally, the non-stick bread pan ensures easy removal of your baked goods, while also making cleanup a breeze.

Equipped with a robust motor, the Morphy Richards bread maker delivers consistent mixing and kneading. The kneading blades are designed to create the perfect dough consistency, ensuring even mixing of all ingredients. On top of that, the machine features a 13-hour delay timer, enabling you to set it up before heading to bed or leaving for work. You’ll wake up or come home to the delightful aroma of fresh bread, ready to slice and enjoy.

Safety is also a priority with the BM48268SMEE. The appliance comes with a cool-touch housing, preventing burns when handling the machine. Furthermore, the built-in fuse allows for safe operation, giving peace of mind while baking.

In summary, the Morphy Richards BM48268SMEE is a well-rounded bread maker that combines advanced technology with impressive features. Its multiple settings, rapid bake option, large viewing window, and safety features make it a valuable addition to any kitchen. Whether you’re making toast for breakfast or creating the perfect sandwich for lunch, this bread maker will help you achieve your baking goals effortlessly.
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