BASIC - PB & J Bread
BREAD NAME | PB & J Bread |
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SETTING | Basic |
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PADDLE | Collapsible |
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CRUST COLOR OPTIONS | Light, Medium, Dark |
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DELAY START | No |
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INGREDIENTS |
| 2.5lbs | 2.0lbs | 1.5lbs | 1.0lbs |
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| 1.25kg | 1kg | 0.75kg | 0.5kg |
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Water, 80°F (27°C) |
| 2 cups | 1M cups | 1¼ cups | ¾ cup + 1 tablespoon |
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Unsalted butter, ½" pieces at room temperature | 3 tablespoons | 2½ tablespoons | 2 tablespoons | 1 tablespoon | |
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Smooth peanut butter |
| ½ cup | L cup | ¼ cup | 3 tablespoons |
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Salt |
| 2¼ teaspoons | 2 teaspoons | 1½ teaspoons | 1 teaspoon |
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Sugar, granulated |
| 3 tablespoons | 2½ tablespoons | 2 tablespoons | 1 tablespoon |
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Bread flour |
| 2½ cups | 2 cups | 1½ cups | 1 cup |
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Whole wheat flour |
| 2 cups + 1 tablespoon | 1M cups | 1¼ cups | ¾ cup + 1 tablespoon |
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Vital wheat gluten (optional)* |
| 2¾ teaspoons | 2½ teaspoons | 2 teaspoons | 1½ teaspoons |
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Yeast: Active Dry* |
| 2¼ teaspoons | 1½ teaspoons | 1¼ teaspoons | 1 teaspoon |
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FILLING |
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Seedless raspberry jam**
½ cup
½ cup
Lcup
¼ cup
ADD TO THE AUTOMATIC FRUIT AND NUT DISPENSER
Whole peanuts, unsalted
¾ cup
¾ cup
Mcup
½ cup
OPTIONAL TOPPING
Peanuts | ¾ cup | ½ cup | L cup | L cup |
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Egg wash: 1 egg + 1 tablespoon water, beaten |
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*If using the BASIC RAPID Setting, substitute the quantities of these two ingredients with the quantities on page 63. **Any seedless fruit jam can be substituted.
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BBM800XL_IB_B10_FA.indd 68 | 14/09/10 9:09 AM |
