Sharp R-68ST manual Automatic Charts, Auto Cook Chart Button Menu

R-68ST_EN.qxd 4/30/08 11:02 AM Page 13

AUTOMATIC CHARTS

AUTO COOK CHART

BUTTON	MENU	WEIGHT (Increasing	PROCEDURE
		Unit)/ UTENSILS
	AC-1 Cook	0,2 - 0,3 kg (50 g)	• Remove the deep frozen French fried
	French Fried	(initial temp -18° C)	potatoes from the packaging and place
x1	Potatoes, Thin	Directly on the turntable	on the turntable.
	(recommended for		• When audible signals sound, turn the
	conventional ovens)		food over.
			• After cooking, place on a plate for
	AC-2 Cook
			serving.
	French Fried
x2	Potatoes, Thick
	(recommended for
	conventional ovens)
	AC-3 Cook	0,15 - 0,4 kg (50 g)	• Remove the deep frozen baguettes from
	Frozen Baguettes	(initial temp -18° C)	the packaging and place on the turntable.
x3	e.g. Baguettes with	Directly on the turntable	• After cooking, place on a plate for
	Pizza topping		serving.
	AC-4 Cook	0,2 - 0,4 kg (50 g)	• Remove the deep frozen fish fingers from
	Fish Fingers	(initial temp -18° C)	the packaging and place on the turntable.
x4		Directly on the turntable	• After cooking, place on a plate for
			serving.
	AC-5 Cook	0,9 - 1,4 kg (100 g)	• Mix the ingredients and spread on the
	Grilled Chicken	(initial temp 5° C)	chicken.
x5	Ingredients for 1,0 kg	Flan dish	• Pierce the skin of the chicken with a fork.
		Saucer	• Place a saucer upside down in a flan dish
	grilled chicken:		and place the chicken on the saucer.
	1/2 tsp Salt and		• When audible signals sound, turn the
	Pepper,		chicken over.
	1 tsp sweet paprika,		• After cooking, leave for approx. 3 minutes
	2 tbsp oil		in the oven, remove and put on a plate for
			serving.
	AC-6 Cook	0,6 - 1,2 kg* (100 g)	• See recipes for Fish Gratin on page
	Fish Gratin	(initial temp 5° C)	GB-15.
x6		Gratin dish	* Total weight of all ingredients.
	AC-7 Cook	0,6 - 1,5 kg (100 g)	• Lean roast pork is recommended.
	Roast Pork	(initial temp 5° C)	• Mix all ingredients and spread on the
x7	Ingredients for 1,0	Flan dish	pork.
		Saucer	• Place a saucer upside down in a flan dish
	kg		and place the pork on the saucer.
	rolled lean pork:		• When audible signals sound, turn the
	1 garlic clove,		food over.
	crushed,		• After cooking, let the food stand wrapped
	2 tbsp oil,		in aluminium foil for approx. 10 minutes.
	1 tsp sweet paprika,
	a little cumin powder
	1 tsp salt
	AC-8 Cook	0,2 - 0,6 kg (100 g)	• Prepare the grill skewers.
	Grill Skewers	(initial temp 5° C)	• Place on the rack and cook.
x8	See recipes on	Rack	• When the audible signal sounds turn over.
	page GB-32.		• After cooking, place on a plate for
			serving.

ENGLISH

GB-13