Sharp R-68ST manual Plums in a Bacon Cover, Cheese Sticks, Scrambled Eggs with Onions and Bacon

R-68ST CkBk_EN.qxd 7/27/07 12:21 PM Page GB-34

ENTREMETS

France

CROQUE MONSIEUR

Total cooking time: approx. 6 minutes Ingredients

2	Slices of toast
20 g	Butter
1-2	Cheese slices
	(depending on the size of the toast)
1	Slice of cooked ham
1 tbsp	Créme fraîche

approx.30 g grated cheese

Switzerland

PLUMS IN A BACON COVER

Total cooking time: 3-5 minutes

Ingredients

8Slices of bacon

16Dried plums

1.Spread butter on the slices of toast.

2.Place the cheese and then the ham on a slice of toast. Coat with Créme fraîche.

3.Cover with the second slice of toast and sprinkle with the grated cheese.

Put the croque on the revolving plate and cook.

1.21/2-3 Min. 30 P

2.approx. 21/2 Min.

(Top and bottom grill)

1.Cut the bacon slices in the middle. Roll the plums in half slices and fix with the wooden skewers. Place on the revolving plate and cook.

3-5 Min. 100 P

CHEESE STICKS

Total cooking time: 6-7 minutes Ingredients

100 g TK puff pastry (approx.1 plate), defrosted

1	Egg yolk
	Salt, Pepper, Nutmeg

30 g grated Emmental cheese

20 g grated Parmesan cheese

Germany

SCRAMBLED EGGS WITH ONIONS AND BACON

Total cooking time: 4-6 minutes Ingredients

5-10 g Margarine

25 g	Onions (150 g), chopped finely
40 g	Bacon

3Eggs

3tbsp Milk

Salt, Pepper

1. Roll out the puff pastry until thin.

2Mix the egg yolk with the herbs and coat the dough with it. Cut into approx. 1cm x 7cm long strips.

1.approx. 5 Min.

2.approx. 3 Min. (Top and bottom grill)

1.Spread the fat, onions and bacon on the revolving plate and steam.

2-3 Min. 50 P

2.Beat the eggs with the milk and herbs. Pour the egg-milk mixture over the onions and bacon and

allow to set.

2-3 Min. 70 P

Stir the scrambled eggs from time to time.

HAMBURGER

Total cooking time: 11-15 minutes Ingredients

400 g Minced beef Salt, Pepper

1.Knead the ingredients into a smooth mince roll.

2.Shape four equally sized flat meatballs with cold hands. Place the meatballs on the revolving plate and cook.

approx. 7 Min. 50 P

Turn the meatballs after approx. 7 minutes.

approx. 3 Min. (Top and bottom grill)

GB-34